Culinary

Rau ram. This remarkable herb from Vietnam has excellent flavor and grows like a weed. It is not hardy and will have to be grown indoors in the winter. Use...

Native to Southern Russia and the Mediterranean. The name, Dill, originates from the Norse word "Dilla", which means to Lull. Dill was very popular with the...

Zi Su Ye. Another well loved plant from the Orient. The pungent and aromatic tea of the dried herb is used for treating fever, headache, nasal congestion...

Purple Horsemint, Lemon-Mint. Native to the Midwest and Southern US. This easy to grow herb reaches up to 4 feet tall and produces whorls of purple blooms...

Spicy caraway seeds add European character to cabbage dishes, including coleslaw. Traditional use in rye bread, buns and cakes. Anti-flatulent. Full Sun...

This type of pepper produces very long, thin, dark red fruit. These are ground to powder and used medicinally. Cayenne is used as an analgesic for sore and...

Beaked parsley, garden chervil, French parsley Growing to 12 inches with finely textured fernlike leaves and clusters of tiny white edible flowers in flat...

This plant has leaves that are variegated in cream, purple and green. A special variety.

This middle-eastern sage is far hardier than expected and more tolerant of wetter soils, as well. Big white flowers are striking against the unique...

Easily naturalized in the garden this common looking foot tall herb has a pungent odor and flavor. Epazote is highly esteemed for seasoning corn, black...

Native to Paraguay. A remarkable sugar substitute, Stevia's flavor is stable when cooked. You can use it in jams, canned fruits, cakes and cookies. Your own...

A species of wild onion originally from South Africa with a strong garlic flavor.Absolutely stunning in pots ,this vareigated variety has beautiful green...

The rhizome of this tropical plant with its exotic sword shaped leaves is one of the oldest known and most widely consumed spices in the east. The Chinese...

Native to Europe and parts of Asia. The lacey, light green leaves have a fern like appearance with delicate white umbel flowers up to 4 feet in height. The...

This common kitchen herb Italian/ Flat leaf  Parsley is  a delightful addition to pesto with its flavorful, deep green foliage originates from the...

Originating from North Africa, SE Asia and the Mediterranean, this lovely herb was known to the Greeks as ‰ÛÏJoy Of The Mountain‰Û, representing...

Traditional use: It is one of the most fragrant herbs commonly used for headaches, indigestion and to stimulate the nervous system and increase circulation....

Used primarily as a culinary spice, thyme is an important medicinal as well. Used traditionally as a cough remedy and expectorant, it is also antibacterial...

Compact dwarf variety, well suited for container gardens. Stems are short and tightly packed with leaves. Excellent flavor. I hate to use this term, but it...

Extremely low growing lemon thyme with pink blooms. Great between stones or pathways. Sweet little plant and looks beautiful in any herb garden. Hardy...